| RESERVE YOUR ROOM AT CAMPANILE | |
| A menu developed with the assistance of Pierre Gagnaire
 | “Working with Campanile is a way for me to transpose top quality to the simplest of produce, its preparation and presentation. I am applying my skills and experience to everyday meals, producing comforting, reassuring dishes and giving diners a taste for good food.” |
 | Menu
To ensure variety, Campanile changes its menu according to the season: the best way to bring you the real taste of fruits and vegetables. |
 | Recipes
For anyone who likes cooking, check out the seasonal recipes devised by Campanile and Pierre Gagnaire! If you have enjoyed a dish in the restaurant or simply looking for inspiration for a dinner, you will find just what you want here. For every recipe, Pierre Gagnaire gives you that “little something extra” that will make all the difference!
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